Summer Salads and Sides: Grilled Carrots and Green Onions with Lemony Tahini Sauce

Playing around with grilled veggies, have resulted in some of my personal fave meals of the summer.  But its hard to get some male members of our species – the hubs included – super stoked about grilled veggies.  Anytime I’m making space for them on the grill: eye-rolls.  Chock it up as another one of my “wild hippy-dippy ideas.” But sometimes “wild” turns out amazing.  I love roasted carrots and green onions. But, I wanted a different sauce than the perfunctory yogurt sauce with mint leaves.  So while scooping tahini onto a carrot stick one day… I realized that might be was the answer.  And my-oh-my, this sauce was the answer!…

Summer Road Trippin’: Chewy Dark Chocolate Cherry Quinoa Bars

Healthy, portable, and easy to make snacks that keep me going without making a mess are my kind of snacks!  This summer I have brought these chewy dark chocolate cherry quinoa bars everywhere.  They have gone with me: on more than one road trip backpacking hiking kayaking as pre and post race “fuel” in my purse on a plane When I find what I like, I tend to put it on repeat.  And I am a super fan of these chewy bars.  Can you tell? I have a KILLER time finding protein bars that actually taste good and aren’t packed with sugar and processed ingredients.  So far I’m batting in…

Girls Night in 5: 5 Ingredient Flatbreads

Girls’ Night in 5 is a monthly “how-to” series containing Girls’ Night friendly recipes with 5 or fewer ingredients and no more than 5 minutes of active prep!  This series is part of my mission to simplify entertaining to encourage readers to invest in their community through hosting and loving people well. When you have a lot of people over, lots of options are key!  Usually the down side to lots of options is lots of TIME and planning.  Enter the 5 ingredient, 5 minute flatbread.  Almost no time, and super minimal planning.  Double score. There are roughly as many possible toppings for these as there are fish in the…

Summer Sides and Salads: Chimichurri Peach and Avocado Salad

You guys, its stone fruit season, which means PEACHES, PEACHES, and more PEACHES!  This salad takes advantage of all of the summer flavors: fresh cilantro and lemon juice, spicy peppers, creamy avocados, sweet peaches, and crunchy cucumbers! If you have had the oregano heavy chimichurri with meat (usually steak), this is its fresher lighter cousin. I’m opting for cilantro instead of oregano, tons of spices, and a little heat from a serrano pepper!  I can’t even explain the magical burst of summer this sauce and salad evoke on my tastebuds.  Can’t even. I will be very sad to see stone fruit season come to and end.  And nine out of…
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